Egg powder
Cross-industry experience enables us to innovate production processes
Egg powder is as the name says, powder made from eggs. They are made using spray drying in the same way that eggwhite powder and egg yolk powder is made. Powdered eggs are less heavy than an egg and have a longer shelf life, up to 5 to 10 years. Are you looking for a solution for processing powdered eggs? Dinnissen can help you to find the right solution for your production process.
Dinnissen has an experienced team of food specialists and they are real experts. They know everything that you have to know about products in the food sector like egg powder. Do you have a question about egg powders? They surely want to help out!